Turkey Taco Stuffed Potato
A little twist on our old fall menu- we re taking a potato and filling with ground turkey, tomatio, black beans, celery, onion and topping with fresh jalapeño, green onion and serving with a side of Fit Foods “sour cream”. Paleo: Sweet Potato
Shredded Kale Salad with Brussel Sprouts, Red Cabbage and Baby Oranges
Brand New for our Fall Season- tons of shredded veggies, including kale, red cabbage, shredded brussel sprouts, and carrots- topped with walnuts and baby Oranges! BRIGHT COLORFUL AND PERFECT WAY TO END THE SEASON! This salad comes with a cranberry puree dressing/
Beef Machaca with Sweet Potato Hash, Poached Egg, and side of Ketchup
It’s like Breakfast for Dinner! Grass fed roast beef slow cooked with onion, garlic, peppers, chile, and Mexican Oregano, with a tomato base. Paired with a roasted sweet potato and red pepper medley. Our tender pull apart beef is topped with a perfectly poached egg and a side of house-made ketchup.
Grass-Fed Ground Beef Taco Bowl with Avocado Cilantro Sauce
Grass-fed ground beef, house-made taco seasoning. Served with organic pinto beans, shredded purple cabbage, shredded zucchini, baby heirloom tomatoes, avocado cilantro sauce, and Mexican Rice. Garnished with a lime wedge. PALEO: No beans, no rice. Extra veggies.
Skinny Lasagna with a side of Steamed Broccoli
Woven Zucchini, turkey bolognese layered with low-fat cottage cheese. This is truly one of our first and greatest meals ever created! All natural ground turkey, onion, celery, carrot, garlic, fire roasted tomato, crushed tomato, whole tomatoes, garlic, organic low-fat cottage cheese. Get ready for the tastiest healthy lasagna you’ve ever had, complete with a side […]
Cashew Asian Pork Tenderloin Stir fry
All natural pork tenderloin sautéed in a wok with coconut aminos and our own Asian spice blend and tossed in sesame seeds. Served with a side of bright tender yet crunchy steamed broccoli, on a bed of roasted cauliflower “rice” and a side of Sweet Asian sauce. This dish will satisfy your cravings for take-out […]
Chicken Bite Platter
Bite-sized pieces of chicken rolled in an herby coconut flour mix, and flash baked at 400F degrees! A colorful meal on a bed of spinach with rows of red quinoa, organic corn, slow-cooked black beans, and baby tomatoes. Comes with an Herby Red Wine Vinegar Side Sauce Paleo: No corn. No black beans.
Turkey Mushroom Bowl with sauteed kale and Pesto Drizzle
All natural ground turkey, mushrooms, sautéed onions, and celery served with a pesto drizzle on a bed of sauteed kale and garnished in crispy leeks- its a simple, but delicious escape from the everyday boring monotony of diet food!
Cilantro Lime Shredded Chicken with Red Pepper Hummus
Slow-cooked cilantro lime shredded chicken served with something brand new- colored steamed cauliflower, carrots, toasty nutty organic bulger and a side of red pepper hummus Paleo: No bulger
Backyard Bikini Burger
A seasoned grass fed ground beef burger grilled and oven finished. A juicy burger topped with grilled onions, a slice of tomato, and a pickle spear. Paired with a rustic zucchini and beet medley and a side of Bleu Cheese Sauce. Paleo: No Bleu Cheese. Balsamic Dressing. Detox: Turkey Burgers