Caprese Chicken and Zucchini on Grits
Brand New! Happy New year- this is a brand new meal we are so excited to share- its a cubed chicen cooked in a spicy tomato sauce with garlic, onion and balsamic vinegar- paired with sauteed tomato, onion, celery and zucchini – served on creamy polenta and with a side of parmesan cheese
TROPICAL COCONUT CRUSTED CHICKEN SALAD
Hope you are enjoying our creative Detox week! This tropical salad will have a spinach base, mango, pineapple wedges, fresh red peppers, cilantro and gogi berries- served with a pineapple vinaigrette – our crusted chicken will be coasted in coconut and almond! Delish!
Garlic Honey Chicken on Br Rice
We needed to ZEST up this Fall menu a bit!!! Get ready for this one- Eat healthy and enjoy lots of flavor with this one! We re serving a small bite sautéed chicken with a roasted garlic honey sauce- served on top of organic br rice with a side of brocollli and a side of […]
Salisbury Steak Meatballs w mushroom sauce
We re Excited About this One!! Brand new- our Australian gr beef meatballs with a sweet potato whip and a side of green beans-Paleo Friendly- (our sweet potato whip does contain eggs)- topped with fresh parsley
Coconut Chicken Tenders w Rice, Peppers and Fresh Pineapple
A little taste of Hawaii here- we re serving our delicious chicken tenders battered in crispy coconut along side fresh pineapple, jasmine rice, sautéd peppers and onions with a side of Huli Huli sauce (its sweet and tangy with coconut aminos and a little bit of heat)- we think you are going to love this […]
Gorgonzola, Granny Smith Apple & Candied Pecan Salad
NEW!! Enjoy this amazing flavor combo! Crisp apples, cranberries and candied pecans balance amazing with a side of buttery salty gorgonzola- comes with all our grilled all natural chicken and our regular salad fixings. Comes with a raspberry vinaigrette. PALEO: no gorgonzola
Birria with pinto beans, avocado, cilantro and corn tortillas
Slow braised chuck with toasted spices, guajillo chiles, Pasilla chilies-this rich broth is served ontop pinto beans, onion, garlic, avocado, cilantro, zuchinni, topped with pickled onions with a couple of corn tortillas.
Sweet Potato Blueberry Detox Bowl w Vegan Walnut Dressing
We ve changed up our detox plan a bit this year, with more bowls and less salads- but with the same healthy ingredients and tons of anti oxidants and fiber! This bowl comes with our grilled all natural chicken breast, a romaine and spinach base, roasted sweet potato, red cabbage, baby hierloom tomatoes, hot house […]
Fish Taco Bowl
First time we are introducing a summer fish dish- Inspired from a delish dish i threw together last week- grilled white fish served on top of housemade black beans, brown rice, shredded cabbage, lime wedge with a side of pico- delish!
Yellow Peanut Butter Curry with veggies and Balsamati rice
Time for another amazing Curry Dish from the kitchen of FitFoods kitchen- yellow and mellow peanut butter curry served on Balsamati rice with water chestnuts, bamboo shoots and peppers- this is a great dish because we manage to get all the creaminess and flavor without the fat by using PB2. It is a diet product […]

