Green Curry with Brown Rice and Asian Veggies
Our Green Curry is Spicy and Sweet served with fresh peppers, onions, celery & straw mushrooms. The chicken is marinated overnight in fresh basil, cilantro, lime juice, fresh ginger, green curry paste, and organic coconut milk. Slow cooked for 3 hours to tenderize the chicken and let the flavors simmer. Get ready for this healthy […]
Beef Machaca on Shredded Potato Cake with a Soft Poached Egg-BB Portion
It’s like Breakfast for Dinner! Grass fed roast Beef slow cooked, onion, garlic, peppers, chile, white potato, shredded sweet potato tomato paste, coconut oil, spices. Served with a house made spicy ketchup Paleo: only sweet potato
Chicken Pizza with Broccoli
Pounded grilled all natural chicken breast, marinara sauce, black olives, tri-colored bell peppers, fresh basil, skim mozzarella, steamed broccoli.
Piña Colada Chicken Salad
Coconut Chicken Fingers, romaine, English cucumbers, shredded carrot, fresh pineapple, red peppers – coconut milk lime dressing: unsweetened coconut milk, lime juice, spices.
Seared Grass Fed Flatiron Steak with Lean Savory Vegetables
Grass fed flatiron steak, white onion, crimini mushrooms, coconut oil, peppers. MACROS for 4oz Cal:318 P:28g C:38g F:6g MACROS for 6oz Cal:408 P:42g C:42g F:8g
Ground Beef with Pepper Medley
Australian grass fed ground beef, red peppers, yellow peppers, salt, pepper, garlic, white onion, celery. MACROS for 4oz Cal:318 P:28g C:38g F:6g MACROS for 6oz Cal:408 P:42g C:42g F:8g
Ground Turkey with Sautéed Peppers and Sweet Potato
8 oz Shelton’s ground turkey, red peppers, onions with roasted sweet potato.
Cajun Stir Fry on Creamy Polenta
All natural chicken sausage, tail on shrimp, celery, onions, peppers, zucchini, carrot. This is an amazing stew with tons of proteins, flavors and veggies.
Chicken Mushroom Bowl
Grilled all natural chicken, organic br rice, grilled organic crimini mushroom caps, red onion, red and yellow peppers, celery, topped with parmesan cheese- comes with Basil Pesto
