A rich hearty tomato Bolognese sauce made with organic turkey, carrot, peppers, onion, garlic served over 100% organic pasta shells (sourced from Clark’s); Using organic pasta is important to use to eliminate pesticdes, glysophates and of course folic acid. A healthy and “grown-up” version of “spaghetti” . Tossed in fresh parsley and served w steamed brocolli. Served with a 1oz side cup of parmesan
We use only Organic vegetables sourced from local Bonita Farms.
Detox version:
C- 30 P- 30 F-18
Junior Version:
C- 15 P-16 11
