Cauliflower Falafel Bowl with Mediterranean Chicken
Brand New for our Fall Roll out- Tons of flavor, fresh and lean! Served on a bed of greens and fresh herbs- our falafel balls are made from cauliflower, chick peas, cumin, parsley and cilantro- layered with rows of English cucumbers, halved baby tomatoes and our delicious all natural Mediterranean Chicken. Served with Tahini […]
Pork Tenderloin Egg Roll Bowl
Ground Pork Tenderloin seasoned and garlic, onion and ginger- served with a side of purple cabbage, onion and yellow peppers- Onion, Fresh Ginger, Shredded Cabbage, Shredded Carrot, Green onions, Yellow Pepper, Sesame Seeds – served with Garlic and Ginger Brown Rice and Sweet and Sour Sauce (on the side) Paleo: Extra Veggies (no brown rice)
Turkey Taco Stuffed Potato
A little twist on our old fall menu- we re taking a potato and filling with ground turkey, tomatio, black beans, celery, onion and topping with fresh jalapeño, green onion and serving with a side of Fit Foods “sour cream”. Paleo: Sweet Potato
Texas Beef Chili
BRAND NEW- Grass Fed steak Chili- meaty chunks of steak will impress you on this hearty tomatoe based chili- red kidney beans, butternut squash, turnip, sweet potato, onion, celery, carrot, chicken stock and dark stout beer, tomato puree, fire roasted tomatoes, whole stewed tomatoes, fresh spinach, garlic, cilantro, sage, clove, arrowroot powder Topped with cilantro […]
Shredded Kale Salad with Brussel Sprouts, Red Cabbage and Baby Oranges
Brand New for our Fall Season- tons of shredded veggies, including kale, red cabbage, shredded brussel sprouts, and carrots- topped with walnuts and baby Oranges! BRIGHT COLORFUL AND PERFECT WAY TO END THE SEASON! This salad comes with a cranberry puree dressing/
Classic Turkey Chili
All natural ground turkey, garbanzo beans, kidney beans, mixed peppers, zuchinni, carrot, onion, celery, organic fresh baby spinach, turkey stock, tomato puree, fire roasted tomatoes, whole stewed tomatoes, garlic white wine, cilantro, chili powder, fresh garlic, cumin, smoked paprika, thyme, Mexican oregano PALEO: No Beans
Beef Machaca with Sweet Potato Hash, Poached Egg, and side of Ketchup
It’s like Breakfast for Dinner! Grass fed roast beef slow cooked with onion, garlic, peppers, chile, and Mexican Oregano, with a tomato base. Paired with a roasted sweet potato and red pepper medley. Our tender pull apart beef is topped with a perfectly poached egg and a side of house-made ketchup.
Grass-Fed Ground Beef Taco Bowl with Avocado Cilantro Sauce
Grass-fed ground beef, house-made taco seasoning. Served with organic pinto beans, shredded purple cabbage, shredded zucchini, baby heirloom tomatoes, avocado cilantro sauce, and Mexican Rice. Garnished with a lime wedge. PALEO: No beans, no rice. Extra veggies.
Skinny Lasagna with a side of Steamed Broccoli
Woven Zucchini, turkey bolognese layered with low-fat cottage cheese. This is truly one of our first and greatest meals ever created! All natural ground turkey, onion, celery, carrot, garlic, fire roasted tomato, crushed tomato, whole tomatoes, garlic, organic low-fat cottage cheese. Get ready for the tastiest healthy lasagna you’ve ever had, complete with a side […]
Cashew Asian Pork Tenderloin Stir fry
All natural pork tenderloin sautéed in a wok with coconut aminos and our own Asian spice blend and tossed in sesame seeds. Served with a side of bright tender yet crunchy steamed broccoli, on a bed of roasted cauliflower “rice” and a side of Sweet Asian sauce. This dish will satisfy your cravings for take-out […]