Meal

This is one of my favorite Greek combinations- a lightly seasoned meatball (red onion, parsley, lemon zest, oregano) paired with a bed of diced bell peppers, baby tomatoes, red onion, cucumber; comes with a side of organic white sushi rice and the most authentic Tazatziki you can find this side of Santorini (thanks to my recent trip to Greece!)
We suggest you try this by heating up the meatballs and rice and then adding back the diced veggies- enjoy the black olives and feta sprinkled on top.